From the Kitchen of the Tuck Inn: 17 High St., Rockport, MA, 01966 1-800-789-7260 978-546-7260 On the Web at: www.tuckinn.com
1 can pumpkin 1 tsp vanilla 4 eggs 1-cup oil 1-½ cups sugar 3-½ cups flour 1 tsp baking powder 1 tsp baking soda 2 tsp cinnamon ½ tsp salt 1-cup raisins